Food
I really enjoyed hosting, spending time with folks, listening to dramatic readings from the Phish book and eating tasty vittles.
Meeting Andrea and reading her blog, made me think a bit more about writing one myself. My thought was that I would focus on what Peter and I make at home, how we do it, where we source from and, well, all the same things everyone else talks about.
I don't know, I feel like I don't have the discipline to keep up with something like that, but reading
Don't worry, if I decide to go through with it, I'll shill here. ;)
